
Internationally Refined, Locally Flavored
Dinner Menus
To Start
Roast Cushaw Squash Soup
pecan apple butter + buttermilk creama + mullen spiced croutons
Cup 8 | Bowl 12
Cowie’s Vineyard Port Poached Pear
arugula + blue fromage + aged vinegar
12
Kale Caesar
manchego + bacon fat cheesy croutons + farm egg
14
Wedge
pickled red onion + tomatoes + AR bacon + bleu + buttermilk dressing + smoked thousand island
13
Jerk Spiced Octopus
sweet potato + lime + cilantro
16
We Like To Share
Shanghai Lumpia
chicken + garlic vinegar + banana ketchup
10
Roasted Local Mushrooms
ricotta + truffle oil + French toast
12
Warm Hearts Of Palm Dip
preserved tomatoes + fontina + potato chips
8
Tuna Tacos
gochujang + ginger slaw + tobiko + radish + cucumber
18
Quail Lollies
Texas Pete’s + bleu
14
Duck Wings
white BBQ + jalapeños
16
Chicken Skins
pimento cheese + red pepper jelly + togarashi
10
Steak Tartare
creole mustard + shallots + fried capers + potato chips
17
Farm
Ralston’s Purple Rice Risotto
shrooms + farm veggies + truffle oil + pecan dukkah
22
5 Spiced Pekin Duck Breast
fall succotash + golden rice grits + preserved pepper jus
34
Aged Beef Meatloaf
glazed carrots + potato puree + veal demi
24
Cider-Cola Brined Pork Chop
fried apples + pecan apple butter
33
T28 Burger
our ground beef + pimento cheese + onion bacon jam + pickles + fries
19
Rabbit Ridge Farms Chicken Thighs Adobo
aged vinegar + crushed black peppercorn + jasmine & AR crop tech squash
27
Arkansas City, Kansas Prime Beef Filet
spiced butternut squash + parmesan brussels + bearnaise
60
Coconut Red Curry Oxtail
Ralston’s jasmine rice + charred broccoli + toasted cashews
39
Water
Red Shrimp & Rice Grits
collard greens + andouille onion gravy
35
LA Redfish
whipped sweet potatoes + roasted brussels + sage brown butter + pecans
42
Sesame Crusted Yellowfin Tuna
purple rice congee + garlic bok chow + sweet soy butter
60
PRIX FIXE | $55
SMALL | Kale Caesar or Quail Lollies or Wedge
BIG | LA Redfish or Aged Beef Meatloaf or 5 Spiced Pekin Duck Breast
SWEET | Sticky Toffee or Pear Upside Down Cake
$10
Poblano Mac & Cheese Casserole
chow chow + chicken skins
Honey Soy Brussels
rosemary crema + pecan crunch
Southern Greens
smoked pork + pot likker
Golden Rice grits
pimento cheese + green tomato relish
chocolate pavlova + graham cracker cookie butter + chocolate pastry cream + marshmallow fluff
Pear Upside Down Cake
warm pear cake + honey thyme ice cream + candied basil
Pumpkin Cheesecake
pumpkin cheesecake + gingersnap crust + spiced apple compote + candied pepitas
Snickers
snickers cream + caramel + chocolate cake + burnt milk gelato + crushed peanuts
Sticky Toffee Pudding with Bourbon Sauce
bourbon sauce + bourbon pecan ice cream
Dine in Only
Monday – Thursday 4 p.m. – 6 p.m.
$6
CHICKEN SKINS ~ PIMENTO CHEESE + SERRANO PEPPER JELLY + TOGARASHI
$7
ROASTED LOCAL MUSHROOMS ~ RICOTTA + TRUFFLE OIL + FRENCH TOAST
$9
QUAIL LOLLIS ~ BUFFALO STYLE~ BUTTERMILK + BLUE
$10
CRAW RANGOON’S~ CREAM CHEESE + HORSERADISH LEMON + CREOLE MUSTARD + HONEY
$14
DUCK WINGS + WHITE BBQ + JALAPEÑOS + RADISH
$15
TUNA TACOS ~ GOCHUJANG + GINGER SLAW + TOBIKO + RADISH + CUCUMBER
HAPPY HOUR BEVERAGES
$7 CLASSIC COCKTAILS
OLD FASHIONED ~ SAZERAC ~ DAIQUIRI ~ MARGARITA ~ TOM COLLINS ~ MOSCOW MULE
$5
WELL SPIRITS
$5
RED WINE ~ WHITE WINE
$3 BEER
All About Table 28
Located inside The Burgundy Hotel, Table 28 offers modern American cuisine with a twist. Executive Chef Scott Rains delivers dynamic cuisine made from locally grown produce cooked with a decidedly Southern flair. Join us for Little Rock’s most innovative evening of fine dining. Start off with our roasted veal bone marrow or quail lollies, and sample decadent dishes like our Ralston’s purple rice risotto, seared duck breast, or blackened red-fish.
Private Parties
Impress family, friends, and colleagues with a gathering at Table 28 for lunch or dinner. Our semi-private Pig Room can host a party of 20 while our newly renovated Auxerre can host social events for up to 60 guests. One can also venture into The Burgundy Hotel and find more than 2,400 square feet of event space featuring innovative, award-winning cuisine in an eclectic, relaxed atmosphere. Select from four distinct spaces — one will surely suit your event. Plus, we can help you reserve sleeping room blocks for your party of 10 or more at The Burgundy Hotel. For groups larger than 10 people, please contact us directly.

Events
- February 14th – Valentine’s Special Menu
We continually design and host unique events to enhance your dining experience. Check back often to keep up with our happenings and future events. Then gather your friends and family, or your coworkers, for a good time at Table 28.
Map & Hours
LOCATION
1501 Merrill Drive
Little Rock, Arkansas 72211
DINE IN | CURBSIDE TAKE OUT
Sunday – Thursday: 4 p.m. – 9 p.m.
Friday – Saturday: 4 p.m. – 10 p.m.
Happy Hour Monday – Thursday: 4 p.m. – 6 p.m.
Call to Order: 501-224-2828
TABLE 28
1501 Merrill Drive
Little Rock, Arkansas 72211
Phone: 501.224.2828
THE BURGUNDY HOTEL
Phone: 501-224-8051